How to Open a Soy Sauce Bottle
Opening a soy sauce bottle can be a frustrating task, especially if you don’t have the right tools or know the proper technique. Here are some simple steps to help you open a soy sauce bottle safely and easily:
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Gather your tools. You will need a sharp knife or a can opener.
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Score the top of the bottle. Using the knife, carefully score the top of the bottle around the circumference, about 1/2 inch from the edge.
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Insert the knife or can opener. Carefully insert the knife or can opener into the score mark and wiggle it around to break the seal.
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pry the top off. Once the seal is broken, use a spoon or your fingers to pry the top off the bottle.
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Enjoy your soy sauce!
People Also Ask
How do I open a soy sauce bottle without a knife?
If you don’t have a knife, you can use a can opener to open a soy sauce bottle. Simply insert the can opener into the score mark and wiggle it around to break the seal.
What do I do if I can’t open the soy sauce bottle?
If you are having trouble opening a soy sauce bottle, you can try the following tips:
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Use a sharp knife.
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Score the top of the bottle around the circumference.
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Insert the knife or can opener into the score mark and wiggle it around to break the seal.
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Use a spoon or your fingers to pry the top off the bottle.
How do I store soy sauce?
Soy sauce should be stored in a cool, dark place. Once opened, soy sauce will last for up to 6 months in the refrigerator.
