beef-roast

5 Easy Steps to Cut a Standing Rib Roast

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5 Easy Steps to Cut a Standing Rib Roast

The standing rib roast is a classic cut of beef that is perfect for special occasions. It is a large, boneless roast that is cut from the rib section of the cow. The standing rib roast is known for its tenderness, flavor, and impressive presentation. Carving a standing rib roast can seem like a daunting … Read more

5 Easy Steps to Cut a Standing Rib Roast With Bones

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5 Easy Steps to Cut a Standing Rib Roast With Bones

Featured Image: How To Cut A Standing Rib Roast With Bones If you’re looking for a show-stopping roast for your next special occasion, a standing rib roast is a great choice. This impressive cut of beef is cooked standing upright on its rib bones, which results in beautifully browned and evenly cooked meat. But once … Read more